BACON TOPPED TURKEY WITH GARLIC SAUCE

If meat were music, turkey would be soft rock; popular, but not a show stopper. That's about to change. Slices of ROASTED TURKEY sit atop a SAVORY STUFFING made with JUICY, ITALIAN SAUSAGE, caramelized onions and bell peppers. And we sprinkled some CRISPY APPLEWOOD SMOKED BACON on top and covered it all in a CREAMY GARLIC SAUCE. This turkey is hard rock!

devour packaging ledgeBACON TOPPED TURKEY WITH GARLIC SAUCE

If meat were music, turkey would be soft rock; popular, but not a show stopper. That's about to change. Slices of ROASTED TURKEY sit atop a SAVORY STUFFING made with JUICY, ITALIAN SAUSAGE, caramelized onions and bell peppers. And we sprinkled some CRISPY APPLEWOOD SMOKED BACON on top and covered it all in a CREAMY GARLIC SAUCE. This turkey is hard rock!

HOW TO PREPARE

instructions step 1. Open

• 1 •

Open

Remove tray from outer carton, pull back corner of film to vent.

instructions step 2. Cook

02:30

• 2 •

Cook

Microwave on high for 2 minutes and 30 seconds.

instructions step 3. Stir

• 3 •

Stir

Pull back film and stir, replace film.

instructions step 4. Cook More

02:00

• 4 •

Cook More

Microwave on high for 2 minutes, let stand in microwave for 1-2 minutes.

instructions step 5. Dig In

• 5 •

Dig In

Use side handles to remove from microwave, remove film. Stir and dig in!

NUTRITION & INGREDIENTS

Ingredients

Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Soybean Oil, Cornstarch, Whey Protein Concentrate, Garlic, Parmesan Cheese [cultured Part-skim Milk, Salt, Enzymes], Romano Cheese From Cow's Milk [milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Mustard Flour, Xanthan Gum, Black Pepper, Salt, Enzymes), Stuffing (bread Crumbs [wheat Flour, Distilled Vinegar, Sugar, Salt, Baking Soda, Yeast, Spice Extractive, Dough Conditioners (ascorbic Acid, L-cysteine)], Fully Cooked Italian Sausage [pork, Spices (including Paprika), Water, Salt, Sugar, Dextrose, Granulated Garlic], Red Bell Peppers, Onions, Green Bell Peppers, Celery, Water), Cooked Turkey Breast Medallions (turkey Breast Meat, Water, Seasoning [autolyzed Yeast Extract, Maltodextrin (corn And Potato), Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic], Modified Cornstarch, Salt, Canola Oil, Carrageenan, Sodium Phosphate, Natural Flavoring, Paprika), Fully Cooked Applewood Smoked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor. May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose).

Allergens

Contains milk, wheat.

BACON TOPPED TURKEY WITH GARLIC SAUCE nutrition facts