Philly Cheesesteak Grilled Cheese | Products

You can’t always go to where they make cheesesteak. So we’ve brought the cheesesteak to you. It’s got everything you crave from this age-old classic: strips of tender ANGUS BEEF, juicy enough to drip down you chin. FIRE-ROASTED GREEN PEPPERS. CARAMELIZED ONIONS. Topped with melted cheddar, mozzarella, and provolone cheese. All heaped between two slabs of GOLDEN-CRISPED BREAD. Sure to satisfy even die-hard fans.

HOW TO PREPARE

NUTRITION & INGREDIENTS

HOW TO PREPARE

• 1 •

PULL

Tear strip along carton edge and peel back carton top along perforations

• 2 •

OPEN

Remove plastic wrapper from the sandwich and crisping sheet.

• 3 •

PLACE

Put sandwich halves on the crisping sheet open face,place on a microwaveable plate.

• 4 •

COOK

Microwave on HIGH for 2 minutes and 40 seconds,let stand in microwave for 1 minute.

• 5 •

FOLD

Carefully remove the plate from the microwave. Fold down one side of the crisping sheet to allow sandwich to crisp for 1 minute.

• 6 •

DIG IN

Use the crisping sheet to hold the sandwich and dig in!

NUTRITION & INGREDIENTS

INGREDIENTS:

BREAD (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGAR, SALT, YEAST, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, SOYBEAN OIL, ENZYMES], NON FAT DRY MILK, SOY LECITHIN), GRILLED SEASONED ANGUS BEEF AND MODIFIED FOOD STARCH STRIPS, CARAMEL COLOR ADDED (ANGUS BEEF, WATER, CARAMEL COLOR, DEXTROSE, MODIFIED FOOD STARCH, NATURAL FLAVOR, ONION POWDER, SALT, SODIUM PHOSPHATES, SPICES, VINEGAR), SAUCE (WATER, CHEESE SAUCE MIX [A DEHYDRATED BLEND OF WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, BUTTER, BUTTERMILK SOLIDS, SALT, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF CARRAGEENAN, LACTIC ACID, OLEORESIN PAPRIKA (COLOR), ANNATTO (COLOR), NATURAL FLAVOR, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], DISODIUM PHOSPHATE, ENZYMES, XANTHAN GUM)], MODIFIED CORN STARCH, SALT, METHYLCELLULOSE, NATURAL SMOKE FLAVOR, ANNATTO CHEESE COLOR [WATER, NATURAL EXTRACTIVES OF ANNATTO SEEDS]), YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CULTURES, ENZYMES, ANNATTO COLOR), CARAMELIZED ONION (YELLOW ONION, SUGAR, APPLE JUICE CONCENTRATE), FIRE ROASTED GREEN PEPPERS, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CULTURES, SALT, ENZYMES), REDUCED FAT PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, SMOKE FLAVOR), WATER, SOYBEAN OIL, NATURAL FLAVOR, CARAMEL COLOR.

Allergens

CONTAINS: MILK, SOY, WHEAT.