THE CREAMY GARLIC SUPREME

THE CREAMY GARLIC SUPREME

Why was garlic bread always a side dish? We love its crispy, golden-brown goodness so much, we decided to turbocharge it by transforming it into a delicious pizza. We start with our crispy garlic and herb crust and layer on creamy PARMESEAN GARLIC ALFREDO SAUCE and ooey, gooey mozzarella cheese. Then we top it all off with ITALIAN SAUSAGE, diced PEPPERONI, & fire roasted bell peppers. This garlic bread is off the sidelines—it's our mouth watering main event.

devour packaging ledgeTHE CREAMY GARLIC SUPREME

Why was garlic bread always a side dish? We love its crispy, golden-brown goodness so much, we decided to turbocharge it by transforming it into a delicious pizza. We start with our crispy garlic and herb crust and layer on creamy PARMESEAN GARLIC ALFREDO SAUCE and ooey, gooey mozzarella cheese. Then we top it all off with ITALIAN SAUSAGE, diced PEPPERONI, & fire roasted bell peppers. This garlic bread is off the sidelines—it's our mouth watering main event.

HOW TO PREPARE

instructions step 1. Heat

400°F

• 1 •

Heat

Heat oven to 400°F

instructions step 2. Place

• 2 •

Place

Place unwrapped frozen pizza on a baking sheet on middle rack of oven.

instructions step 3. Bake

27-29min

• 3 •

Bake

27 to 29 minutes or until edge of crust is golden brown and cheese is melted.

instructions step 4. Dig In

• 4 •

Dig In

Cool slightly, remove from oven and dig in!

NUTRITION & INGREDIENTS

Ingredients

CRUST (ENRICHED UNBLEACHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID], WATER, NATURAL FLAVOR, EXTRA VIRGIN OLIVE OIL, HONEY GRANULES [CANE SUGAR, HONEY], PARMESAN CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], SALT, NATURAL FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO, TURMERIC (FOR COLOR)], PALM OIL, SALT, YEAST, GARLIC POWDER, BASIL, OREGANO, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], SOY LECITHIN), SAUCE (WATER, SOYBEAN OIL, PARMESAN CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], SALT, MODIFIED CORN STARCH, NATURAL FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO, TURMERIC (FOR COLOR)], SALT, GARLIC POWDER, SPICE, NATURAL SMOKE FLAVOR), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CULTURES, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, SUGAR, NATURAL FLAVORINGS, PAPRIKA), PEPPERONI (PORK, SALT, SPICES, WATER, DEXTROSE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM NITRITE, LACTIC ACID STARTER CULTURE), ROASTED GREEN BELL PEPPER, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES).

Allergens

wheat, milk, soy

360cal34g30mg18g1g15g7g130g770mg3g0g11g

THE CREAMY GARLIC SUPREME nutrition facts