White Cheddar Mac & Cheese with Bacon
White Cheddar Mac & Cheese with Bacon

Even classics need upgrades. That’s why we start with a generous helping of gemelli pasta, then stir in a super creamy sauce of WHITE CHEDDAR CHEESE with hearty pieces of crispy APPLEWOOD SMOKED BACON.

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Microwave Instructions

Steps to Savor

1. REMOVE

1. REMOVE

Tray from outer carton; pull back corner of film to vent.

2. COOK

2. COOK

On HIGH for 3 minutes and 30 seconds.

3. STIR

3. STIR

Pull back film and stir. Replace film.

4. COOK MORE

4. COOK MORE

On HIGH for 2 minutes. Let stand in microwave 1-2 minutes.

5. SAVOR

5. SAVOR

When removing from microwave, hold onto the tray’s side handles. Remove film. Stir and enjoy.

Cooking instructions optimized for a 1100 watt microwave.

Ingredients

Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product [Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Fully Cooked Applewood Smoked Bacon Pieces [Bacon Cured with Water, Salt, Sugar, Sodium Nitrite, Applewood Smoke Flavor. May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose], Soybean Oil, Whey Protein Concentrate, Nonfat Milk, Parmesan Cheese [Cultured Part-Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Modified Cellulose, Spices, Potassium Chloride, Salt, Sodium Phosphate, Enzymes), White Cheddar Cheese (Cultured Milk, Salt, Enzymes).

Allergens

Contains wheat, milk.

Nutrition Facts