Pulled Chicken Burrito Bowl
Pulled Chicken Burrito Bowl

Kick it up a notch with this spicy Mexican-inspired dish. Imagine tender PREMIUM PULLED WHITE MEAT CHICKEN topped with CREAMY CHILI SAUCE and a blend of Monterey jack and cheddar cheeses that melt in your mouth.

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Microwave Instructions

Steps to Savor

1. REMOVE

1. REMOVE

Tray from outer carton; pull back corner of film to vent.

2. COOK

2. COOK

On HIGH for 3 minutes and 30 seconds.

3. STIR

3. STIR

Pull back film and stir. Replace film.

4. COOK MORE

4. COOK MORE

On HIGH for 2 minutes and 30 seconds. Let stand in microwave 1-2 minutes.

5. SAVOR

5. SAVOR

When removing from microwave, hold onto the tray’s side handles. Remove film. Stir and enjoy.

Cooking instructions optimized for a 1100 watt microwave.

Ingredients

Vegetable Blend (Cooked Black Beans, Tomatoes, Corn, Green Bell Peppers, Red Bell Peppers), Sauce (Tomato Puree [Water, Tomato Paste], Water, Light Sour Cream [Cultured Nonfat Milk and Cream, Nonfat Dry Milk, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum], Distilled White Vinegar, Salt, Spices, Modified Cornstarch, Sugar, Dehydrated Onion, White Corn Flour, Granulated Garlic, Paprika, Garlic Powder), Fully Cooked Shredded Chicken with Juices, Cooked Enriched Rice (Water, Enriched Rice [White Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid]), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]).

Allergens

Contains milk.

Nutrition Facts